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Cocoa and Coffee Rubbed Ribeye Steaks

Ingredients:

Steak Preparation Directions:

  1. Bring steaks to room temperature and pat dry with a paper towel.
  2. Combine cocoa powder, coffee, kosher salt and cinnamon.
  3. Generously apply each steak with rub mixture.
  4. Cook steaks to desired temperature using the Lindauer Farms steak broiling or grilling instructions.
  5. Remove steaks from the grill and let rest for 5 minutes.
  6. Serve.

This recipe is a favorite of Jeff and Jaime Lindauer.


Last Modified: 2014-02-06 18:51:02