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Award Winning Marinated Pepper Burgers

Marinade Ingredients:
Cooking Instructions:

Cut each pepper into fourths. Loosely pack ground beef into patties. Combine all ingredients in a gallon sized zip lock bag and marinate over night.

Bring contents of bag to room temperature. Grill patties and pepper slices to desired doneness. The team preferred 4 minutes on each side.

Place grilled patties on a fresh bun and garnish with the grilled peppers and favorite toppings.

A Favorite Recipe of
The St. Ignatius Football Coaches and "Mighty Ducks"

Last Modified: 2009-08-26 14:40:13